Interní Med. 2012; 14(1): 38-39

Starvation in hospitals

MUDr.Zuzana Kala Grofová
Nutriční a dietologické oddělení, Interní klinika, Pardubická krajská nemocnice, a.s.
Univerzita Pardubice, Fakulta zdravotnických studií

More than 20 millons of EU inhabitants suffer from undernutrition. 30–40 % patients admitted to hospitals are undernourished. Malnutrition

is frequently their main reason for hospitalisation and in 2/3 of patients it gets worse during the hospital stay. Undernutrition is

caused by starvation. The term starvation is often not understood correctly as insufficient food or nutrition intake. There are multiple

reasons for hospital starvation including a professional blindness that leads to focusing on technologies and sophisticated methods

more than on simple follow up the food intake and checking patients body weight. A complex treatment includes also nutritional care

using different kinds of artificial nutrition that can currently prevent starvation in hospitals.

Keywords: starvation, undernutrition, weight loss, stress starvation, complications of malnutrition, costs of malnutrition

Published: January 30, 2012  Show citation

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Kala Grofová Z. Starvation in hospitals. Interní Med. 2012;14(1):38-39.
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